First- what happened to me last month. For my birthday I splurged and went with my girls to get our nails "done." I opted for the gel manicure and loved how shiny it looked and how well it held up. Since I wash my hands a lot, my nails take a bit of a beating. Polish lasts about 10 minutes, thus I usually don't do manicures often. So, it was time to get another mani and did another round of gel polish. Mid-mani I asked my young nail tech how they sterilized the instruments he was using. His English skills were such that he could not understand my question. His coworker pointed to a breadbox appearing appliance which I took to be a UV light. He was further asked by my seatmate how long instruments needed to be in there to disinfect them- he said around two to three minutes. Hmmm, suddenly I was very concerned but, since we were half done, (I should have known better) I continued on. My manicurist did not wear gloves, another red alert. Fast forward two days- my right thumb is tender, swollen and pointedly infected. By Sunday I can not pick up anything without pain, by Monday I had it lanced, and pus poured out (lovely visual- sorry) and I'm the owner of a bottle of antibiotics. My doctor's office told me this is not an uncommon occurrence. I'm giving myself a dope-slap for not paying attention. Yes, I know better! And that's my point- most of you are trusting the nail salons are doing a proper job of sterilization of their tools. Hmmm, not so much.
As a dental hygienist, I'm very familiar with infection control. It's a vital component of what we do. It keeps you safe, protected, and healthy. Any break in that sterile chain and we automatically start all over. It's drilled into us. Pun intended ;)
All of our instruments are run through an ultrasonic cleaner to remove debris, then dried and placed in sterilization bags. Each bag has a sensor on the outside that indicates the bag has been sterilized. Each bag should also contain an indicator placed inside as a second signal that sterilization has also occurred within the bag. Bagged instruments are placed in a sterilizer- whether it's an autoclave, oven, or chem-clave. It takes longer than two to three minutes to achieve sterilization. Some sterilizers are quick and can take four minutes while others take hours. Sometimes autoclaves are packed too full and not all instruments get properly sterilized, hence the indicator inside the bag is vital. Sterilizers are checked regularly, spore tests done weekly. (Spores are bacteria that are more resistant to killing.) Many of these high tech tools can automatically record and document they are working properly and sterilizing. Computers are in just about everything.
I always open my sterile instruments in front of my patients- and only after I wash my hands and put on gloves. Our dental rooms are wiped down twice with a disinfectant, and the surfaces are left wet and air dry for ten minutes. We never reuse items that are labeled as "one time use" and are disposable. Surgical masks and protective eye wear for EVERYONE in the dental operatory is a must in my book. We also wear uniforms that stay at the office and are laundered there so no contaminates between home and the office! We take sterilization very seriously. All this is stuff you never see but happens with every patient, every time, even if it's only for a "quick tooth check." Infection control is vital to keep you healthy and protected.
Back to My Poor Finger
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| Swollen and infected |
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| My finally healing thumb |
Just as a reminder, gingivitis, gum disease, periodontitis, they're all also infections and infectious.
Be well my friends!
Barbara Tritz RDH
Specialist in Orofacial Myofunctional Therapy
PS. Thumb is on the mend :)
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